The food I put the most effort into is dessert. 😅 But I guess I’ve also been making dessert longer, so I am more comfortable investing more time and energy. Tofu based peanut butter pie. This was another instance of my co-workers not knowing what it was made of, but it’s just a block of …
❗ I’m actually on the search for other chocolate chip recipes, since I’ve developed a taste for crisp edges and chewy centers. The best chocolate chip cookies, vegan or not, no specialty ingredients: Ovenly’s Secretly Vegan Salted Chocolate Chip Cookies, reviewed by food52. Soft for days without being underdone and while still having a bite …